I plan on spending most of 2011 focusing on learning more about brewing as I'm somewhat inexperienced. The plan is to homebrew 3-4 batches a month (hey, I have full time job too!) and to start kegging beers by summer. The rest of the time I am just going to learn about the industry, complete my business plan, and raise C-C-C-CAPITAL!!!!!!
If I go back to grad school the actual biz may be put on hold a few years... but that should slow down my homebrewing:)
JAN
*Brew 2-3 batches of beer (=15 hours/month)
1/7: American Brown Ale
FEB
*Brew 2-3 batches of beer
MAR
*Brew 2-3 batches of beer
**Finalize Business Plan by EOQ1
APR
*Brew 2-3 batches of beer
MAY
*Brew 2-3 batches of beer
**Invest in new equipment
JUN
*Begin kegging my beer
JUL
*Keg 2 half barrels
AUG
*Keg 2-3 half barrels
SEP
*Keg 2-3 half barrels
OCT
*Keg 2-3 half barrels
NOV
*Keg 2-3 half barrels
DEC
*Keg 2-3 half barrels
**Get ready to roll out the business
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